Skewered Ginger Shrimp Plums Recipe


Skewered Ginger Shrimp Plums Recipe

Sweet, simple and sensational, these shrimp skewers boast loads of flavor with just four ingredients. Throw them on the grill for a quick dinner or tasty potluck dish.
Ingredients :
1 pound uncooked large shrimp, peeled and deveined
2 medium plums or peaches, cut into wedges
1/2 cup sesame ginger marinade, divided
1 green onion, thinly sliced
Optional: Sesame seeds and lime wedges


In a large bowl, combine shrimp and plums. Drizzle with 1/4 cup marinade; toss to coat. Alternately thread shrimp and plums on 4 metal or soaked wooden skewers.
On a lightly oiled rack, grill skewers, covered, over medium heat or broil 4 in. from heat until shrimp turn pink, 6-8 minutes, turning occasionally and basting frequently with remaining marinade during the last 3 minutes of cooking. Serve with green onion and, if desired, sesame seeds and lime wedges.
Nutrition Facts :
1 skewer: 173 calories, 2g fat (0 saturated fat), 138mg cholesterol, 1295mg sodium, 19g carbohydrate (15g sugars, 1g fiber), 19g protein.

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