Crabmeat
Boats Recipe
Ingredients
:
2
kaiser rolls, split
2
teaspoons butter, softened
1
can (6 ounces) lump crabmeat, drained
4
ounces Swiss cheese, cubed
1
celery rib, chopped
1/4
cup mayonnaise
1
teaspoon minced fresh parsley
1/4
teaspoon seafood seasoning, optional
1/4
teaspoon paprika
Preheat
oven to 400°. Carefully hollow out each roll, leaving a 1/2-in. shell (save
removed bread for another use). Spread inside of rolls with butter. In a large
bowl, combine the crab, cheese, celery mayonnaise, parsley, seafood seasoning,
if desired, and paprika; divide between rolls. Wrap each in foil and place on a
baking sheet. Bake until cheese is melted, 15-20 minutes.
Nutrition
Facts :
1
sandwich: 661 calories, 44g fat (16g saturated fat), 148mg cholesterol, 863mg
sodium, 25g carbohydrate (3g sugars, 2g fiber), 38g protein.