Heavenly Drinking Chocolate Recipe
Ingredients :
4 cups half-and-half cream
2 bars (3-1/2 ounces each) 70% cacao dark chocolate,
chopped
2 ounces milk chocolate, chopped
1 teaspoon vanilla extract
1/4 teaspoon ground nutmeg
Dash salt
Sweetened whipped cream
How To Make Heavenly Drinking Chocolate :
In a large saucepan, heat cream over medium heat until
bubbles form around sides of pan (do not boil). Remove from the heat; whisk in
the chocolates, vanilla, nutmeg and salt until smooth. Return to the heat; cook
and stir until heated through. Pour into mugs; top with whipped cream.
Nutrition Facts :
1 cup: 489 calories, 35g fat (23g saturated fat),
105mg cholesterol, 130mg sodium, 37g carbohydrate (33g sugars, 4g fiber), 9g
protein.