Air Fryer Mini
Nutella Doughnut Holes Recipe
Ingredients :
1 large egg
1 tablespoon water
1 tube (16.3 ounces) large
refrigerated flaky biscuits (8 count)
2/3 cup Nutella
Oil for deep-fat frying
Confectioners' sugar
How To Make Air Fryer Mini Nutella Doughnut Holes :
Preheat air fryer to 300°.
Whisk egg with water. On a lightly floured surface, roll each biscuit into a
6-in. circle; cut each into 4 wedges. Brush lightly with egg mixture; top each
wedge with 1 teaspoon Nutella. Bring up corners over filling; pinch edges
firmly to seal.
In batches, arrange biscuits
in a single layer on ungreased tray in air-fryer basket. Cook until golden
brown, 8-10 minutes, turning once. Dust with confectioners' sugar; serve warm.
Test Kitchen tip :
If you don’t have an air
fryer, you can make this recipe in a deep fryer, electric skillet or on the
stovetop.
Nutrition Facts :
1 doughnut: 94 calories, 6g
fat (1g saturated fat), 6mg cholesterol, 119mg sodium, 10g carbohydrate (4g
sugars, 0 fiber), 1g protein.