Oatmeal Raisin
Soda Bread Recipe
Ingredients :
2 cups plus 2
Tbsp. old-fashioned rolled oats
3 1/4 cups
all-purpose flour
1 tablespoon
baking powder
2 teaspoons salt
1/2 cup golden
raisins
1/4 cup honey
2 cups whole milk
How To Make Oatmeal Raisin Soda Bread :
Step 1
Preheat oven to
400ºF. Line a baking sheet with parchment.
Step 2
Place 2 cups oats
in food processor; process until finely ground. Transfer to large bowl and
whisk in flour, baking powder and salt. Toss in raisins. Add honey and milk to
bowl with dry ingredients and mix with a rubber spatula until just moistened.
Step 3
Scrape down sides
of bowl, shape dough into a ball and transfer to baking sheet. With
well-floured hands, pat gently into a 7-inch round and sprinkle evenly with
remaining 2 Tbsp. oats. Using a very sharp knife, cut a shallow X in top of
loaf.
Step 4
Bake until loaf
is well browned and sounds hollow when tapped on underside, 55 to 60 minutes.
Transfer loaf to a wire rack and let cool for at least 1 hour before slicing
and serving.