Ham And Cheese Sliders Recipe


Ham And Cheese Sliders Recipe

Ingredients :
1/3 cup mayonnaise
1 1/2 tablespoons Dijon mustard
1 teaspoon grated garlic (from 2 medium garlic cloves)
1 teaspoon grated lemon zest (from 1 lemon)
1/2 cup (4 oz.) unsalted butter, melted
1 teaspoon poppy seeds
1 teaspoon Worcestershire sauce
24 Hawaiian rolls, split (such as King’s Hawaiian Original Sweet Rolls)
Cooking spray
1 pound deli honey ham slices
8 ounces deli Swiss cheese slices

How To Make Ham And Cheese Sliders :
Step 1
Preheat oven to 350°F. Stir together mayonnaise, mustard, garlic, and lemon zest in a small bowl. Stir together butter, poppy seeds, and Worcestershire in a separate small bowl. Set aside.
Step 2
Place bottom halves of rolls in a single layer in a lightly greased (with cooking spray) 13- x 9-inch baking dish. Spread mayonnaise mixture evenly over top. Layer with ham and cheese; cover with top halves of rolls. Drizzle with butter mixture to evenly cover tops of rolls, and let stand 5 minutes.
Step 3
Cover with aluminum foil, and bake in preheated oven until cheese is melted, 15 to 17 minutes. Uncover and bake until tops of rolls are golden and crisp, 3 to 5 minutes. Cut into sandwiches, and serve warm.

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